- Date and time
- September 07, 2010 (Tue.), 14:00-17:00
- Venue
-
Auditorium, Annex
, Tokyo Main Library
, National Diet Library
Seminar Room 1 , Kansai-kan , National Diet Library (Live Link) - Capacity
- Tokyo: 300 seats, Kansai-kan: 70 seats
- Admission fee
- Free of charge
Lecture meeting commemorating the National Year of Reading: History and future of books and reading
(This event has ended.)
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The National Diet Library will invite Prof. Roger Chartier of the Collège de France, and hold a lecture meeting.
Prof. Chartier holds the chair of writing and cultures in modern Europe at the Collège de France. His work is devoted to the history of print culture, publishing and reading practices, and also to a reflection of the relationship between history and social sciences. He is the author of many books on these themes and several of them have been translated into Japanese.
In his lecture, Prof. Chartier will talk about the history and future of books and reading. After the lecture, a three-way conversation will be conducted between Prof. Chartier, Prof. Norihiko Fukui (President of Gakushuin University) and Dr. Makoto Nagao (Librarian of the National Diet Library).
*Lecture meeting will be relayed to the Kansai-kan.
- Leaflet (PDF file: 177KB; in Japanese)
- Program
-
[Lecture]
"Qu'est-ce qu'un livre? Métaphores anciennes, concepts des Lumières et réalités numériques" (What is a Book? Old Metaphors, Enlightened Categories, and Digital Realities)
Prof. Roger Chartier (Collège de France)
[Three-way conversation]
Prof. Roger Chartier
Prof. Norihiko Fukui (President of Gakushuin University)
Dr. Makoto Nagao (Librarian of the National Diet Library)
*Simultaneous interpretation (Japanese-French) provided.
- How to apply
- Application was closed.
- Closing date
- September 3, 2010 (Fri.) (Application is accepted on a first-come and first-served basis and will be closed when capacity is reached.)
- For enquiries, please contact:
-
Cooperation Section
Branch Libraries and Cooperation Division
Administrative Department
National Diet Library
TEL: 03(3581)2331 / FAX: 03(3508)2934
E-mail:
