- Date and time
- January 27, 2012 (Fri.), 14:00-17:00
- Venue
- Auditorium, Annex , Tokyo Main Library , National Diet Library
- Capacity
- 300 seats
- Admission fee
- Free
International Policy Seminar "Global Economy and Growth Strategy of Japan: Policy Implications after the Earthquake"
(This event has ended.)
The Research and Legislative Reference Bureau of the National Diet Library holds an international policy seminar "Global economy and growth strategy of Japan: Policy implications after the earthquake" as part of its interdisciplinary research project "Regeneration of Japan through Technology and Culture."
We invite you to attend the lecture meeting which consists of a keynote speech by Dr. Richard E. Baldwin and a panel discussion.
Dr. Baldwin is professor of the Graduate Institute, Geneva, whose area of expertise includes international trade, globalization, regionalism and European integration.
The Panel discussion with three Japanese experts will be moderated by Dr. Yasuyuki Todo, professor of Department of International Studies, Graduate School of Frontier Science, the University of Tokyo.
Admission: Free
Program
- [Keynote Speech]"Global economy and growth strategy of Japan: Policy implications after the earthquake"
Dr. Richard E. Baldwin (Professor, International Economics, the Graduate Institute, Geneva)
- [Panel Discussion]
- Moderator:
Dr. Yasuyuki Todo (Professor, Department of International Studies, Graduate School of Frontier Science, the University of Tokyo / Visiting researcher of the National Diet Library) - Panelists:
Mr. Yorizumi Watanabe (Professor, Faculty of Policy Management, Keio University)
Mr. Toshiyuki Hattori (President, Env Biz Tech Inc.,)
Mr. Hirofumi Yamaguchi (Senior Specialist, Interdisciplinary Research Service, National Diet Library)
- Moderator:
*Simultaneous interpretation (Japanese-English) provided.
- How to apply
- Application was closed.
- Closing date
- January 20, 2012 (Fri.)
- For enquiries, please contact:
-
Research Planning Division
Research and Legislative Reference Bureau
National Diet Library
Email:
